Rick Stein

Recipes

Chicken fricassee with morels by Rick Stein

Another delightful french style recipe from Rick Stein. Rick Stein @chefrickstein Rick Stein CBE is an English chef, restaurateur, cookery book author and television presenter. He has written over 20…

Rick SteinMay 29, 2020

Events

Cookery Demo & Forum – [VFF#4 – Part 2 – Live Sat 30th May @ 10:00]

Part 2 of the 4th Virtual Food Festival Cookery demo with Rick Stein live from Australia followed by a chef’s Forum with Tom Hunt, Bruno Loubet and Anna Haugh discussing…

Virtual Food FestivalMay 27, 2020

Events

Cookery Demo With Melissa Hemsley, Jo Wood & Harry Redknapp [VFF#4 – Part 3 – Live Sat 30th May @ 18:00]

Part 3 of the 4th Virtual Food Festival Live cookery demos and chats with foodies Melssa Hemsley, Jo Wood and Harry Redknapp Watch Part 3 of the Virtual Food Festival…

Virtual Food FestivalMay 27, 2020

Chefs

Rick Stein CBE is an English chef, restaurateur, cookery book author and television presenter. He has written over 20 cookery books, an autobiography and made over 30 cookery programmes.Rick Stein…

Virtual Food FestivalApril 25, 2020

Recipes

Seafood Gratin with Caramelised Apples by Rick Stein

Featured in Rick Stein's Secret France, his dish comes from a restaurant in Dieppe called Le Newhaven. Video demo: Details: Serves: 6 people Prep time: 30 mins Cook time: 20…

Rick SteinApril 21, 2020

Rick Stein

Chicken fricassee with morels by Rick Stein

Cookery Demo & Forum – [VFF#4 – Part 2 – Live Sat 30th May @ 10:00]

Cookery Demo With Melissa Hemsley, Jo Wood & Harry Redknapp [VFF#4 – Part 3 – Live Sat 30th May @ 18:00]

Rick Stein

Seafood Gratin with Caramelised Apples by Rick Stein

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